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A delightful purplish-red is the gift that this cabbage keeps on giving. Instead of so many beets, smoothies can use red cabbage sprouts for the same taste. A salmon serving is also sweetened by these slightly fruity seedlings.
A delightful purplish-red is the gift that this cabbage keeps on giving. Instead of so many beets, smoothies can use red cabbage sprouts for the same taste. A salmon serving is also sweetened by these slightly fruity seedlings.